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America's Most Successful Chefs Slideshow

#24 Barbara Lynch

Credit: © Justin Ide

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#24 Barbara Lynch

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This native of South Boston parlayed her 1998 award as one of Food & Wine's Ten Best New Chefs in America into her own first restaurant in Boston, No. 9 Park. Since then, doing business as Barbara Lynch Gruppo, she has since opened four acclaimed restaurants, a wine bar/butcher shop, a successful catering company, and one of the city’s trendiest new bars. 

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