If you’ve seen Father of the Bride, then you can probably empathize with Steve Martin’s frustration that hot dogs come in packs of eight and buns come in a bag of 12. Despite changes in these serving sizes since the movie’s release, the ability to match up the amount of meat to buy with the number of buns is lost on many of us. Instead of keeping your pigeons well fed for a week, let that bread get nice and stale for croutons. Simply cube the day-old bread, coat it in olive oil and seasonings, and toast. Add to your favorite salad or pair with a summer gazpacho.