Fresh Tomato and Garlic Scape Salsa


  • medium-sized tomatoes, chopped
  • garlic scape, diced
  • scallion, diced
  • 1/4 Cup  diced red or white onion
  • 2-3 Tablespoons  cilantro
  • mint leaves, chopped very finely
  • 1/2 Teaspoon  sea salt
  • 1/2 Teaspoon  dried chiles or 1/2 fresh jalapeño (optional)

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by Jacqueline Fisch

This was so good I ate the whole batch in a day! If you subscribe to a CSA and have some garlic scapes but don't know what to do with them, or if you took home a bunch from the farmers' market, give this recipe a shot. It's simple, delicious, and comes together in just minutes.

Click here to see In Season: Garlic Scapes.


In a bowl, combine all of the ingredients and stir.

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