25 Most Over-the-Top Cookie Recipes

If you want a cookie that has more than chocolate chips, then these are the recipes for you
Orphan One Hundred Cookies

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These cookies are chewy, crisp, sandy, rich, buttery, and light, all at the same time.

Chocolate chip, sugar, and oatmeal cookies are delicious and simple to make, but sometimes you just want a treat with a little extra flavor. Chocolate chip cookies with chocolate chunks, oatmeal cookies drizzled with Nutella, or sugar cookies dipped in chocolate are a nice surprise for cookie-lovers. They’re familiar, but offer a little something extra.

There are also occasions where you want to try something new and totally over-the-top with your recipes — like adding three different types of chocolate into your cookie recipe, making a brownie and cookie hybrid, or creating a cookie with chocolate, hazelnuts, and peanut butter. Yes, these cookies are all possible, too.

Click here for 25 Most Over-the-Top Cookie Recipes slideshow.

They may be unusual, but that doesn’t make them any less delicious. To the contrary. Most of them are just a little more indulgent. The next time you’re looking for an outrageous cookie recipe, make cookies with salted cashews, milk chocolate chips, and cherries. They’ll be sweet and tart, and offer just the right amount of decadence you desire in a cookie recipe.

Lucky for you, if you enjoy extraordinary cookies, we have 25 recipes that will never make you think about boring chocolate chip cookies again.

5-Ingredient Pie Crust Cookies

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5-Ingredient Pie Crust Cookies

If you like the flaky, buttery crust of a pie, you're going to love this easy cookie recipe. These 5-Ingredient Pie Crust Cookies are everything you love about your favorite pie crust, but in the form of portable cookies.

For the 5-Ingredient Pie Crust Cookies recipe, click here.

Asparagus Cookies

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Asparagus Cookies

Don’t knock these cookies until you try them. They have one cup of grated asparagus in them, but they’re delicious.

For the Asparagus Cookies recipe, click here.

 

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