101 Best Restaurants in America

Break out your knife and fork, it’s time to dig into the country’s best restaurants


It becomes more difficult every year to rank America’s best restaurants. We say that having done it for nearly a half-decade. As interest in dining out increases, and more great chefs train younger good ones, fantastic food continues to spread out across the country. Exceptional culinary landscapes in big cities get even better, and new and different dining scenes are born and in turn attract and inspire even more greatness from a growing number of talented cooks. This makes trying to rank the country’s best restaurants in 2014 all the more challenging, but also all the more interesting, worthwhile, and intriguing. 

View Slides: 101 Best Restaurants in America for 2014

We have always believed that good food is good food, and so our previous 101s have compared iconic pizza parlors and joints serving transcendent cheeseburgers with the lapidary perfection of a French Laundry or the genre-bending inventiveness of a Next. That said, as we continue to watch the nation’s culinary scene improve, we’ve come to the conclusion that in fairness to both categories of restaurants we should now rank them in their own lists. In 2014, then, for the first time, The Daily Meal's ranking of 101 Best Restaurants in America will be followed by a list of America’s 50 Best Casual Restaurants — the most amazing spots in the United States serving the ribs, red hots, pizzas, burgers, tacos, and other less expensive (but no less important or mouthwatering) dishes. Watch for it next month.

We formed our first 101 list in 2011 by asking: Where did we, The Daily Meal’s editors, like to eat? Accounting for our mood, budget, and where we happen to be when we get hungry, how would we vote — not only with our critical faculties, but with our mouths and our wallets? Where would we send friends? We devised a list of 150 places and argued, advocated, and cajoled each other on behalf of restaurants ranging from old-fashioned to avant-garde, ultra-casual to super-fancy. Then we invited an illustrious panel of judges (restaurant critics, food and lifestyle writers, and bloggers) from across America to help order restaurants via an anonymous survey and tallied results to assemble a ranked list. We did that again in 2012, considering 2011’s winners and nominees, and suggestions from judges and readers, resulting in 202 nominations, and again in 2013, considering readers’ suggestions and those of panels with a wider geographic reach than ever.

Read More: 101 Best Restaurants in America for 2013

Read More: 101 Best Restaurants in America for 2012

Read More: 101 Best Restaurants in America for 2011

In 2014, we took the added step of asking restaurant experts and critics across the country to submit nominations of their own, both locally and nationally. We ended up with more restaurants to consider than ever, some 430 from Maine to California, Washington to Florida, and everywhere you can imagine in between.

The results were thought-provoking and contentious. Evenly distributed across the nation? Absolutely not. While we try hard to represent a wide geographical spread, and as good as our overall food scene has become, there are "food towns" around the country — Chicago, Los Angeles, New Orleans, both Portlands, San Francisco, and a few others, including (grumble away) New York City — where many of the best restaurants are congregated, often because talented chefs and restaurateurs from other regions gravitate to them. We realize that there are some 71 urban areas in the U.S. with populations of 500,000 and above, and though they’re full of restaurants, does every one of them have one or two places that can really be compared with America’s best? Maybe. But even today, probably not.

As always, the question we’d encourage panelists (and readers) in areas that seem underrepresented to ask themselves is: Is the restaurant I love here, something I’d recommend people make a special trip to experience? The answer would be yes for most of the top-ranking restaurants that made 2014’s 101 best list.

There were slightly more avant-garde, modern American, and seafood restaurants that made the list this year than in 2013, and there was a modest jump in restaurants serving international cuisine.  More notable, was the rise in Asian restaurants (16 compared to 10 in 2013), and the drop off of Italian and regional and traditional restaurants (though the latter can be attributed to a number of casual restaurants that will likely resurface on the aforementioned list of America’s best casual restaurants).

There were more restaurants in both New York (up three to 24) and California (up four to 24) than there were last year, This still represents a drop from the 28 New York restaurants featured in 2012, and matches the 24 featured from California that year. More restaurants made the list from Washington, D.C. and Houston, and Portland, Charleston, Seattle, and Philadelphia stayed pat with the same number as last year. Aside from New York’s CIty's 23 restaurants, Los Angeles (10), San Francisco (9), and Chicago (7) were the cities that topped the list with the most restaurants.

As always, the question we’d encourage panelists (and readers) in areas that seem underrepresented to ask themselves is: Is the restaurant I love here, something I’d recommend people make a special trip to experience? The answer would be yes for most of the top-ranking restaurants that made 2014’s 101 best list, one that includes every kind of restaurant you could imagine.

You may question the results, you may think you know better than we do how to order this list, you may think it obvious that we should replace a number of winners with restaurants you think are more deserving. With a ranking like this, it would be surprising if there weren’t disagreements. Indeed, there were places we were pulling for ourselves that didn’t make the cut, and places we thought should have been higher or lower.

Please let us know what you think we missed or misranked — we do read your comments even if we don’t always agree with them. As we have every year, we’ll publish a follow-up with your opinions — and hey, if you turn us on to places we missed, so much the better.

We’re excited about our 2014 list of America’s best restaurants. Their quality and sheer diversity of menus and cuisines and the hundreds that almost, but didn’t quite make it demonstrate that we live in an exciting time in America for food. There are some truly exciting chefs in America, chefs raising the bar to a level this country has never seen. We salute the hard-working people who make dining out in America a rewarding adventure. We’d also like to thank our panelists for helping (click here for the full panelist list). You can be certain we will continue to sign up more trusted panelists and refine the process by which we make our choices. What will the next 101 installment bring? You’ll find out on The Daily Meal.

101. Spiaggia, Chicago, Ill.

100. The Barn at Blackberry Farm, Walland, Tenn.

99. Betony, New York

98. The Elm, Brooklyn

97. Zaytinya, Washington, D.C.

96. Rasika, Washington, D.C.

95. Night + Market, Los Angeles

94. Sushi Nakazawa, New York

93. Alder, New York

92. Underbelly, Houston

91. The Restaurant at Meadowood, St. Helena

90. Roy’s Waikiki, Honolulu, Hawaii

89. Lotus of Siam, Las Vegas, Nev.

88. Hugo's Regional Mexican Cuisine, Houston

87. Bacchanalia, Atlanta, Ga.

86. The Walrus and the Carpenter, Seattle, Wash.

85. Yank Sing, San Francisco (Rincon Center)

84. Cut, Los Angeles

83. Komi, Washington, D.C.

82. Providence, Los Angeles

81. Nobu, New York

80. McCrady's, Charleston, S.C.

79. City Grocery, Oxford, Miss.

78. é by José Andrés, Las Vegas, Nev.

77. Bäco Mercat, Los Angeles

76. Chef's Table at Brooklyn Fare, Brooklyn

75. Spago, Los Angeles

74. Michael's Genuine, Miami

73. Hinoki & The Bird, Los Angeles

72. Herbsaint, New Orleans, La.

71. Al Di La, Brooklyn

70. CityZen, Washington, D.C.

69. Zahav, Philadelphia, Pa.

68. Fearing's, Dallas

67. Sushi Yasuda, New York

66. Masa, New York

65. Catbird Seat, Nashville, Tenn.

64. Vetri, Philadelphia, Pa.

63. Beast, Portland, Ore.

62. Hominy Grill, Charleston, S.C.

61. Mission Chinese, San Francisco

60. Momofuku Ko, New York

59. WD-50, New York

58. Guy Savoy, Las Vegas, Nev.

57. Minibar, Washington, D.C.

56. Quince, San Francisco

55. Joe's Stone Crab, Miami

54. Topolobampo, Chicago, Ill.

53. Ippudo, New York

52. Marea, New York

51. Gary Danko

50. Canlis, Seattle, Wash.

49. Uchi, Austin

48. Coi, San Francisco

47. Il Buco Alimentari, New York

46. NoMad, New York

45. Blue Hill, New York

44. Michael Mina, San Francisco

43. Lucques, Los Angeles

42. Fore Street, Portland, Maine

41. Bouchon Bistro, Las Vegas, Nev.

40. Frasca Food & Wine, Boulder, Colo.

39. FIG, Charleston, S.C.

38. Manresa, Los Gatos

37. Pok Pok, Portland, Ore.

36. O-Ya, Boston, Mass.

35. Osteria Mozza, Los Angeles

34. Babbo, New York

33. Bouchon Bistro, Yountville

32. Bar Tartine, San Francisco

31. Gotham Bar & Grill, New York

30. Joël Robuchon, Las Vegas, Nev.

29. Del Posto, New York

28. Bern's Steak House, Tampa

27. August, New Orleans, La.

26. ABC Kitchen, New York

25. Next, Chicago, Ill.

24. Inn at Little Washington, Washington, Va.

23. Zuni Cafe, San Francisco

22. Cochon, New Orleans, La.

21. The Publican, Chicago, Ill.

20. Girl & the Goat, Chicago, Ill.

19. Bazaar, Los Angeles

18. State Bird Provisions, San Francisco

17. Jean Georges, New York

16. Gramercy Tavern, New York

15. Galatoire's, New Orleans, La.

14. Le Pigeon, Portland, Ore.

13. Blackbird, Chicago, Ill.

12. Husk, Charleston, S.C.

11. Commander's Palace, New Orleans, La.

10. Blue Hill at Stone Barns, Pocantico Hills, N.Y.

9. Momofuku Ssäm Bar, New York

8. Animal, Los Angeles

7. Daniel, New York

6. Alinea, Chicago, Ill.

5. Chez Panisse, Berkeley

4. Per Se, New York

3. The French Laundry, Yountville

2. Eleven Madison Park, New York

1. Le Bernardin, New York

Arthur Bovino is The Daily Meal's executive editor. Read more articles by Arthur, reach him by email, or click here to follow Arthur on TwitterColman Andrews, Dan Myers, Haley Willard, Lauren Gordon, Emily Jacobs, Jonathan Hirsch, Joanna Fantozzi, and Karen Lo contributed reporting to this article.


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50 Comments

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Too many great cities, like Boston, Milwaukee, San Antonio, Denver, Minneapolis, etc, etc, etc missing. owners must have bribed the reviewers.

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Too many cities in too many states omitted. None in Boston, Milwaukee, Minneapolis, Miami, Denver. I could go on and on. I travel to Milwaukee often and they have some of the best restaurants in the U.S. I've also dined in 49 of the fifty states (sorry, Alaska) and have been to NYC over 200 times, dining at none of those restaurants shown. Sanford and Bartolotta's in Milwaukee are superb. The latter is high on a bluff, gorgeous dining areas with a great view of Lake Michigan and great flood. Best hotel in U.S. : The Iron Horse, Milwaukee. This proves my company doesn't spare expense. The food is superb too.

I live in San Antonio and I didn't see any for my city or Houston.
I noticed that some of these comments are over a half-year old. The survey is hardly up to date.

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I would have liked to see a list of the op 1 (or 20?) restaurants for each state. Even for lower populated states like Hawaii, Alaska and Wyoming (just to name a few) I'm sure at least 10 really good restaurants could be found. At least that way, folks could have a choice right in or near their home town.

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Tandoori Tamale Bistro is the best fusion Indian-Mex French in Casper WY. Friday International night buffet includes specials such as licorice spaetzle, bangers and mash larb, bulgogi in white clam sauce, fried quahogs stuffed with quail tongue, alligator sashimi topped with capariniha infused wasabi. If not 101, definitely #102.

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Tandoori Tamale Bistro is the best fusion Indian-Mex French in Casper WY. Friday International night buffet includes specials such as licorice spaetzle, bangers and mash larb, bulgogi in white clam sauce, fried quahogs stuffed with quail tongue, alligator sashimi topped with capariniha infused wasabi. If not 101, definitely #102.

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You guys missed the boat...You don't show Massachusetts, Rhode Island, or Florida. If you can't find a restaurant to match or better the above, someone's leading you astray...Your choices have big names, but you need to try Kuluchs and D'Angelo's in Florida, or Carmelina's North End on Hanover St. Boston (a real treat in a very interssting small restaurant) or Alina's Restaurant in Hadley, MA! Check 'em out!

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Too many cities in too many states omitted. I can't believe Boston didn't have n in the top 101; also, Milwaukee (where I travel to often), a gourmands paradise, with Sanford and Bartolotta's. What abut San Antonio, San Diego, Denver, Minneapolis and other large cities? This list is rubbish. The owners must have paid a bundle to make the list.

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Many states and large cities were omitted, such as Denver, Minneapolis, Milwaukee, Houston, San Diego, San Antonio, etc, etc, etc. That's because the reviewer didn't travel to those cities. I can think of three in Milwaukee, two in Minneapolis and two in San Antonio. There were none I recall listed in Miami, only one in Tampa. Sanford, in Milwaukee, has always been in the top ten since it opened, but not in this publication. Also, Bartolotta, on a Milwaukee bluff overlooking Lake Michigan. Great food and beautiful restaurant with a spectacular view. The Iron Horse has to be the best hotel in the U.S. and the dining is superb (also in Milwaukee, where I travel often).

The Pilot Grill in Bangor, Maine has the best lobster I have ever had. There are great restaurants in small towns other than Yountville, CA. Does Robin Yount (baseball HO)F own that town?

This is all bull. I've been to NYC over 200 times and never ate in any of those restaurants listed for the 'Big Apple.' Was there only one in Boston? Everyone knows New Yorkers hate Bostonians. The person I'm responding to (?) listed MA as a no-show so I guess Boston didn't make it. But, there is one listed for Tampa, but no other Florida city.

I wonder how much these bistros had to pay to make the top 101.

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Geez, you guys apparently haven't been to Massachusetts or Florida! I realize your list needs to be limited, but I doubt you couldn't find a matching (at least) restaurant to some of your top 101! Kuluchs and D'Angelo's in Florida come to mind.
Alina's of Hadley, MA another, and for a very interesting cool place and great food, Carmelina's North End on Hanover St. Boston.

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For United States Top restaurants list click here
<a href="http://qwer.fo-xx6.com/vpop/" title="http://qwer.fo-xx6.com/vpop/">http://qwer.fo-xx6.com/vpop/</a>

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For United States Top restaurants list click here
<a href="http://qwer.fo-xx6.com/vpop/" title="http://qwer.fo-xx6.com/vpop/">http://qwer.fo-xx6.com/vpop/</a>

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I am really surprised Yank Sing made the list. It's good, but very far from being a top restaurant in the US. There are 100s of restaurants in the US more deserving.

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What a horrible list.

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Saison should definitely be on the list, and high up at that. A dining experience like no other.

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I don't get it, why you name this article "101 best restaurants in America" and all you rank are US restaurants?... where is the rest of America?

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Great and nice blog. It's also very interesting. We also have a website about <a href=" http://www.cliffsstargrill.com"> Best pizza in Grapevine </a>.
Please visit our website: <a href="http://www.cliffsstargrill.com" title="http://www.cliffsstargrill.com">http://www.cliffsstargrill.com</a>

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In Virginia we have Smithfield ham & Chesapeake Bay
blue crabs, but no good restaurants according to this list. Boo-hoo!

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Pretty accurate list. I live just north of Orlando and can tell you , there are NO TOP OF THE LINE RESTAURANTS here. Every one of them is either fast food or some fly by night eatery. We only dine out about 1 time every 3 months and most of the time we visit Bern's Steak House in Tampa.

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Clear bias here. many great ones listed, but only two from Philadelphia? 5th largest city and one of the hottest food scenes in the country for the last several years. but that's ok, we don't want to share with too many people.

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How can you leave the Inn at Little Washington, Washington, VA of the list? No list is legitimate without it, it blows some of these newbies off the map!

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Check Number 24

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ummm , it IS on the list, lol

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How does Addison in San Diego NOT make this list; 27 across the board Zagat scores and one of only seven 5-star Forbes-rated restaurants in California??? The Daily Meal dropped the ball!

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How does Addison in San Diego NOT make this list; 27 across the board Zagat scores and one of only seven 5-star Forbes-rated restaurants in California??? The Daily Meal dropped the ball!

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The biggest problem with your list is that you seem to conflate $$$$ with quality. Sometimes the best eats are hole in the wall, or simple home-cooked style not overly priced experiences.

Your list is completely inaccessible to 99% of americans and that immidiately makes it a list of the worst restaurants in america, because these places are not serving americans - rather they're serving a wealthy upper class.

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Not one in the state of Connecticut? Not one in the entire state?

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What about Bottega Louie in Los Angeles?

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I would love to try them all. Would also love to see a list of -Best Small Town restaurants. That would be fun- like 25 from each state.

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Very corporate and predictable. BS on most of these.

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I like to read these list to get a good laugh as most of the food critics have no idea what great or even good food is. Have not been to any of the top 100 and probable never will as they are probable over priced and are in cities with a high crime rate. But what i do miss is the good old local Greek,Italian ,Chinese,Japanese small restaurants we had all over this country as the large over price and chains have taken over. Hell you can't even get a good hot dog in Birmingham any more and they used to be all over the city.

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