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Top 25 Food Trends: 2010 Slideshow

Waffled and Dinges Truck

Credit: © Maryse Chevriere

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#1 Food Trucks

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This past year proved that culinary delights on wheels extend beyond the Good Humor truck. In fact, Food and Wine Magazine even named Roy Choi, owner of the Kogi BBQ Truck in L.A. as one of the Best New Chefs of 2010. With a number of city-wide competitions ranking the best trucks they have to offer, it has never been easier to find quality fast food. A number of the most popular trucks, such as Kogi BBQ, are even going brick and mortar.

 

Trend Forecast: DOWN

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