#24 - 'Flavors Exposed' from The 25 Best Cookbooks of the Year Slideshow

The 25 Best Cookbooks of the Year Slideshow

Jane Bruce
Slide 1 of 25
#25 - ‘Gluten-Free Baking for the Holidays: 60 Recipes for Traditional Festive Treats’

Just because you have a food allergy doesn’t mean you can’t celebrate the holiday’s right – with desserts. This new baking book by baking expert Jeanne Sauvage makes it easy for everyone to enjoy classic holiday treats with 60 recipes that range from party snacks and dinner rolls to classic holiday cookie recipes. We chose this book to be a part of our list because of its timely publication right before baking season. Beautiful photos and clearly laid out recipes made it an easy pick for our top 25. (Chronicle Books)

Originality: 1

Design: 3

Recipe: 3

Taste America
Your All Access Pass Into The Taste America Series!