The World's Healthiest Cuisines Slideshow

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French Cuisine

Most diners at a French restaurant don’t expect a healthy experience, but the daily diet of the French doesn’t always include béarnaise sauce. Eating fresh, high quality food, lots vegetables and a variety of proteins are true mainstays of the French gourmet.

Travel There: In Brittany, France’s dramatic northwestern coast, take an intimate French cooking class with Michelin-starred Chef Gilles Charpy at Domaine de la Bretesche, a boutique Relais & Chateau property. 

Taste It: Bouillabaisse Recipe from Prevention

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