- Worcestershire sauce introduced (1937)
What We’re Loving: The Roundup 2/4-2/8
Recipe of the day
As we type, the snow is starting to seriously fall here in New York, so we’re gearing up to head inside and cozy up under the blankets. While we dive into a weekend filled with hot chocolate and popcorn, we’ll also be mapping out our Valentine’s Day plans!
Luckily, we’ve got a sweet selection of products that we’ve loved to choose from! Take a peek at What We Loved this week!
So apparently, chivalry isn’t dead after all. Though much of dating has turned into texting and drinks after 10 p.m. rather than waiting for a phone call saga and a dinner date, Casa Nonna is proving that there’s hope for courtship after all.
In honor of Fashion Week, we’re bringing you fashionable products for the home, and it doesn’t get more adorable than these gemstone magnets.
If you want to toast to love this Valentine’s Day, celebrate with the Moët Rosé Valentine’s Day Gift Bag. The set combines a bit of sentiment and a touch of personalization with a customizable champagne bottle that invites couples to express their feelings.
Once again, food and fashion come together. For those of you are beach bums like we are at The Daily Meal — that is, when it’s weather-appropriate or we’re off on an amazing vacation — you’ve heard of Havaianas.
Let’s take a journey to the vibrantly colored markets of Marrakech, let’s take a stroll through traditional Fez and have a culinary experience that’s like no other, let’s head to… Williams-Sonoma. Wait, what?
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