Taco Seasoning Mix Recipe
Daily Value: 1%
Low-Fat-Abs, Kidney-Friendly, Dairy-Free, Egg-Free, Milk-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Alcohol-Free
|Folic Acid (B9)||2µg||1%|
|Fatty acids, total monounsaturated||0g||0%|
|Fatty acids, total polyunsaturated||0g||0%|
Exclusive from The Daily Meal
Create this taco seasoning and keep it in your pantry for quick flavor.
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- 1/4 cup dried minced onion
- 1/4 cup chili powder
- 3 tablespoons salt
- 4 teaspoons cornstarch
- 1 tablespoon dried minced garlic
- 1 tablespoon ground cumin
- 1 tablespoon crushed red pepper flakes
- 2 teaspoons beef bouillon granules
- 1 1/2 teaspoons dried oregano
In a small bowl, combine the ingredients. Store in an airtight container in a cool dry place for up to 1 year.
In a large skillet, cook 1 pound of beef over medium heat until no longer pink; drain. Add 2 tablespoons taco seasoning mix and water. Bring to a boil; cook and stir for 2 minutes.
Recipe DetailsServings: 12
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