Think devils on horseback meets pigs in a blanket. These will disappear as appetizers so fast. They’re also great to serve for breakfast or brunch.
Adapted from “Fast & Fabulous Party Foods and Appetizers” by Gwen McKee and Barbara Moseley.
Preheat oven to 400 degrees. Wrap a halved bacon slice around each sausage. Place on foil-lined baking pans. Sprinkle brown sugar over bites. Bake, uncovered, for 30-40 minutes or until the bacon is crisp.