It's topped with strawberry shortcake, but the drink is still sugary sweet on its own. Made at Jsix Restaurant & Lounge in San Diego, Calif., there's really nothing better than a strawberry shortcake (cocktail). Click here for more ways to drink your dessert.
Make a simple syrup and while warm, not hot, add chopped strawberries, marinate overnight, strain, and use. Combine all ingredients, and garnish with a 1-inch slice of grilled poundcake and a tablespoon (or more!) of hand-whipped cream.