Simple Brownies

Simple Brownies
Staff Writer
Blendtec

Step out of the box, and give this recipe a try. These rich, fudgy brownies are irresistible. 

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8
Servings
412
Calories Per Serving
Deliver Ingredients

Ingredients

  • 3/4  Cups  butter, softened
  • 2/3  Cups  semi-sweet chocolate chips
  • large eggs
  • 1/2  Cup  cocoa powder
  • 1 1/2  Cup  granulated sugar
  • 1  Teaspoon  vanilla extract
  • 7/8  Cups  all-purpose flour

Directions

Preheat oven to 350 degrees. Add butter and chocolate chips to WildSide jar. Secure lid and select "Batter." Add eggs, cocoa, sugar, and vanilla to jar and secure lid. Press "Pulse" 3–5 times. Add flour and secure lid. Pulse 3–5 times, and use spatula to scrape down sides of jar.

Pour into greased 9-x-9-inch or 11-x-7-inch pan. Bake for 30 minutes or until wooden toothpick inserted in center comes out clean.

 

Nutritional Facts

Total Fat
10g
14%
Sugar
12g
13%
Saturated Fat
3g
13%
Cholesterol
10mg
3%
Carbohydrate, by difference
73g
56%
Protein
8g
17%
Vitamin A, RAE
5µg
1%
Calcium, Ca
350mg
35%
Choline, total
6mg
1%
Fiber, total dietary
4g
16%
Fluoride, F
1µg
0%
Folate, total
44µg
11%
Iron, Fe
6mg
33%
Magnesium, Mg
12mg
4%
Niacin
2mg
14%
Phosphorus, P
45mg
6%
Selenium, Se
8µg
15%
Sodium, Na
306mg
20%
Water
14g
1%

Simple Shopping Tip

Purchase ingredients that can be used in a variety of dishes in bulk, in order to minimize waste and save money.

Simple Cooking Tip

Do all your prep in advance, and use three bowls: one for all your ingredients, one for all your prep, and one for all your refuse. Staying organized can help you put out meals faster.