Scott Campbell's Hot Chocolate Recipe

Scott Campbell's Hot Chocolate Recipe
4.3 from 15 ratings
The secret to what some have called the best hot chocolate they've ever tasted? According to creator chef Scott Campbell of New Leaf Restaurant & Bar in New York City the answer is simple: "passion." (We say, that, and a whole lot of high-quality chocolate). Thick, rich, and almost-too-good-to-believe delicious, enjoy this fantastic hot chocolate as is, or try an "adults only" version, adding a touch of liqueur such as Kahlua, Bailey's, or Frangelico. — Maryse Chevriere Click here for 7 Tips for Making Perfect Hot Chocolate.
Servings
4
servings
Scott Campbell Hot Chocolate
Ingredients
Directions