Reuben Wrap Recipe

Reuben Wrap Recipe
Staff Writer
Whole Pastrami


Whole Pastrami

You will have to have a “rye” sense of humor for this Reuben; you won’t find any bread in our wrap!


  • 1 leaf of cabbage
  • 1 slice reduced-fat Swiss cheese
  • 1 slice pastrami
  • 1 tablespoon grainy mustard or sugar-free Thousand Island dressing
  • 2 tablespoons pre-packaged coleslaw mix or sauerkraut


Fan the cabbage leaf on a plate. Place the cheese on the cabbage leaf and top with the pastrami. Spread the mustard or dressing onto the pastrami.

Add the coleslaw or sauerkraut. Roll up and secure with a wooden pick.

Reuben Shopping Tip

Look to the deli for cold-cuts and cheeses sliced to order; they'll taste fresher than their vacuum-sealed counterparts.

Reuben Cooking Tip

For a more pronounced flavor, try drizzling your bread lightly with some olive oil and grilling it.