Zucchini "Pasta" With Goat Cheese, Lemon, And Pine Nuts Recipe

Joining the ranks of my all-time favorite zucchini recipes is this one for zucchini "pasta." It's got it all going on: creaminess and tang from the goat cheese, brightness from the citrus, crunch from the pine nuts. Enjoy it as a side dish or as a light and healthy weeknight meal. See all recipes for pasta.