Tropical Island Time Spritz

Sip on this cocktail and imagine you’re soaking in the sun on a desert island
Editor

This sweet and pretty cocktail can be made in pitchers for serving at all your summer parties.

This recipe is courtesy of Pamela Wiznitzer, USBG NY Chapter President and Creative Director Seamstress, NY.

1
Servings
195
Calories Per Serving
Deliver Ingredients

Ingredients

  • 1  Ounce  coconut rum, such as Sugar Island
  • 1  Ounce  pineapple juice
  • 3/4  Ounces  lemon juice
  • 3/4  Ounces  Aperol
  • 1/4  Ounce  simply syrup
  • Sparkling rosé wine

Directions

Combine all the ingredients, apart from the sparkling rosé wine, together. Pour into a glass filled with ice and top up with sparkling rosé.

Nutritional Facts

Total Fat
8g
11%
Sugar
6g
7%
Saturated Fat
1g
4%
Carbohydrate, by difference
30g
23%
Protein
2g
4%
Vitamin A, RAE
1µg
0%
Vitamin C, total ascorbic acid
6mg
8%
Vitamin K (phylloquinone)
1µg
1%
Calcium, Ca
6mg
1%
Choline, total
2mg
0%
Fiber, total dietary
5g
20%
Folate, total
17µg
4%
Iron, Fe
1mg
6%
Magnesium, Mg
15mg
5%
Niacin
1mg
7%
Phosphorus, P
33mg
5%
Selenium, Se
2µg
4%
Sodium, Na
55mg
4%
Water
43g
2%

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