The Sufganiyot (Jelly Donut) Cocktail

The Sufganiyot (Jelly Donut) Cocktail
Staff Writer

Faith Kramer

The Sufganiyot (Jelly Doughnut) cocktail.

Manischewitz in a cocktail? Better believe it: the sweetened blackberry wine plays off the citrus and vanilla flavors of the cocktail. The cocktail is made by blogger Faith Kramer. Click here to find more Hanukkah cocktails.


Rub lemon wedge around edge of martini or cocktail glass. Dip into powdered sugar. Add ice, vanilla vodka, citron vodka, and blackberry wine to a cocktail shaker. Shake well. Strain into prepared glass.


Calories per serving:

187 calories

Dietary restrictions:

Low Fat, Low Sodium Fat Free, Low Fat Abs, Low Potassium, Kidney Friendly, Vegan, Vegetarian, Dairy Free, Gluten Free, Wheat Free, Egg Free, Milk Free, Peanut Free, Tree Nut Free, Soy Free, Fish Free, Shellfish Free, Pork Free, No Oil Added, Kosher

Daily value:



  • Fat 0g 0%
  • Carbs 14g 5%
  • Saturated 0g 0%
  • Fiber 3g 13%
  • Sugars 10g
  • Monounsaturated 0g
  • Polyunsaturated 0g
  • Protein 1g 2%
  • Sodium 1mg 0%
  • Calcium 18mg 2%
  • Magnesium 12mg 3%
  • Potassium 102mg 3%
  • Iron 0mg 2%
  • Zinc 0mg 2%
  • Phosphorus 16mg 2%
  • Vitamin A 6µg 1%
  • Vitamin C 16mg 26%
  • Thiamin (B1) 0mg 1%
  • Riboflavin (B2) 0mg 1%
  • Niacin (B3) 0mg 2%
  • Vitamin B6 0mg 1%
  • Folic Acid (B9) 15µg 4%
  • Vitamin E 1mg 3%
  • Vitamin K 11µg 14%
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