Power Ketchup

Power Ketchup
Staff Writer
Power Ketchup

Will Budiaman

Power Ketchup

This spicy condiment is served at Noodlecat in Cleveland, Ohio. It's perfect in noodle dishes, on sandwiches, on hot dogs, on pizza, or on anything that needs a spicy kick but with a bit of complexity.

Ingredients

  • 1/4  Cup  Thai chile vinegar
  • 2  Tablespoons  gochujang chile paste
  • 2  Tablespoons  sambal oelek
  • 2  Cups  ketchup
  • 1  Cup  cider vinegar
  • cloves garlic, minced
  • Salt and pepper, to taste

Directions

In a bowl, whisk together all of the ingredients. Transfer to a blender and purée until smooth, then pass through a sieve.

Nutritional Facts

Total Fat
1g
1%
Sugar
2g
2%
Carbohydrate, by difference
2g
2%
Vitamin C, total ascorbic acid
1mg
1%
Vitamin K (phylloquinone)
1µg
1%
Calcium, Ca
6mg
1%
Folate, total
1µg
0%
Magnesium, Mg
2mg
1%
Phosphorus, P
6mg
1%
Sodium, Na
67mg
4%
Water
4g
0%

Ketchup Shopping Tip

Instead of reaching for the same off the shelf, pre-made dips and sauces from your local grocery stores, try something different and make something fresh with bold flavors to liven up your meal.

Ketchup Cooking Tip

Spices and herbs can be a cook's best friend. Don’t be afraid to add something unfamiliar to dips and sauce. They just might be the extra flavor that is needed to brighten up the dish.