Peanut Butter S'more Bars Recipe

Peanut Butter S'more Bars Recipe
Staff Writer
Peanut Butter S'mores
Pillsbury
Peanut Butter S'mores

Refrigerated peanut butter cookies make bar-making so easy, you'll be making s'more and s'more.

36
Servings
111
Calories Per Serving
Deliver Ingredients

Ingredients

  • roll Pillsbury® refrigerated peanut butter cookies
  • 1/2  Cup  milk chocolate chips
  • 3/4  teaspoon oil
  • 1  Cup  candy-coated chocolate candies
  • 3  Cups  miniature marshmallows

Directions

Heat oven to 350°F.

Spray 13x9-inch pan with cooking spray. In pan, break up cookie dough. With floured fingers, press dough evenly to form crust. Bake 16 to 19 minutes or until golden brown.

Sprinkle crust with marshmallows. Bake 2 to 3 minutes longer or until marshmallows are puffy.

Meanwhile, in small saucepan, melt chocolate chips with oil over low heat, stirring until smooth.

Sprinkle bars with candy pieces. Drizzle melted chocolate mixture over warm bars. Cool completely, about 45 minutes. For bars, cut into 6 rows by 6 rows.

Nutritional Facts

Total Fat
5g
7%
Sugar
7g
8%
Saturated Fat
2g
8%
Cholesterol
4mg
1%
Carbohydrate, by difference
14g
11%
Protein
2g
4%
Vitamin A, RAE
1µg
0%
Vitamin K (phylloquinone)
3µg
3%
Calcium, Ca
21mg
2%
Choline, total
7mg
2%
Fiber, total dietary
1g
4%
Folate, total
1µg
0%
Iron, Fe
1mg
6%
Magnesium, Mg
9mg
3%
Niacin
1mg
7%
Phosphorus, P
41mg
6%
Selenium, Se
2µg
4%
Sodium, Na
97mg
6%
Water
3g
0%

Peanut Butter Shopping Tip

If you're looking for a smoother texture in your finished product, try using confectioners' sugar (also known as 10x sugar) instead of granulated sugar.

Peanut Butter Cooking Tip

Think beyond cakes and pies – fruits like peaches, pineapple, and figs are excellent grilled – brush with melted butter or wine and sprinkle with sugar and spices for a dessert that you can feel good about.