Nolet’s Strawberry Milkshake

Have you ever added gin or basil to your ice cream treat? With basil, puréed strawberry, and vanilla ice cream, this is...
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Photo Modified: Flickr / Patrick Truby / CC BY-SA 4.0

Have you ever added gin or basil to your ice cream treat? With basil, puréed strawberry, and vanilla ice cream, this is like the strawberry milkshake of your dreams.

This recipe was created by Adam Willinger of The Blind Rabbit.

Ingredients

  • 1 1/4  Ounce  Nolet’s Silver Dry Gin
  • 1/4  Cup  puréed strawberry
  • 4  Cups  vanilla ice cream
  • leafs fresh basil, chopped

Directions

Add all ingredients in a blender and mix until smooth.  Garnish with whipped cream, a strawberry, and basil leaf.

Strawberry Shopping Tip

Buying fruits in season when they are at the peak of their freshness make for great tasting food and can save you money.

Strawberry Cooking Tip

Don’t throw out your overripe fruit – instead blend into a smoothie or salad dressing, add to muffin batter, bake into a cobbler, or boil down with sugar and a little lemon juice to make jam.