Japanese Spicy Mayo Sauce

Looking for a Japanese sauce to spice things up? You're in luck
Contributor

Similar to the spicy mayo served with sushi. We like ours with wontons and dumplings. — Jamilahs_Kitchen

This recipe is courtesy of Jamilahs_Kitchen via Food.com

2
Servings
63
Calories Per Serving
Deliver Ingredients

Ingredients

  • 2  Tablespoons  mayonnaise (or Kewpie Japanese mayo)
  • 1  Tablespoon  lemons or one tablespoon lime juice
  • 1  Tablespoon  chili-garlic sauce (samba olek)
  • 1/2  Teaspoon  rice vinegar

Directions

Mix ingredients and enjoy.

Nutritional Facts

Total Fat
5g
7%
Sugar
2g
2%
Saturated Fat
1g
4%
Carbohydrate, by difference
4g
3%
Vitamin A, RAE
3µg
0%
Vitamin C, total ascorbic acid
2mg
3%
Vitamin K (phylloquinone)
4µg
4%
Calcium, Ca
3mg
0%
Choline, total
3mg
1%
Folate, total
2µg
1%
Magnesium, Mg
3mg
1%
Phosphorus, P
9mg
1%
Selenium, Se
1µg
2%
Sodium, Na
212mg
14%
Water
21g
1%

Japanese Shopping Tip

Staples of Asian cuisine such as ginger, daikon, rice vinegar, and spicy chile sauces like Sriracha add bright, fresh flavors without lots of fuss.

Japanese Cooking Tip

Sriracha has good heat but also has flavor - its mild sweetness comes from sun-ripened chili peppers as well as sugar and garlic.