Hot Fudge Bourbon Milkshake

A must-try boozy milkshake
Contributor

Featuring hot-fudge, bourbon, and vanilla ice cream, this is a great milkshake to enjoy when the temperature starts to drop.

This recipe is courtesy of How Sweet Eats.

Ingredients

Hot Fudge Bourbon Milkshake

  • 1 1/2  Cup  vanilla ice cream
  • 1/2  Cup  milk
  • 1  Teaspoon  vanilla extract
  • 2  Ounces  bourbon
  • 1/2  Cup  hot fudge plus 2 tablespoons

Bourbon Whipped Cream

  • 1/2  Cup  heavy cream
  • 1  Tablespoon  bourbon
  • 1  Tablespoon  sugar

Directions

Hot Fudge Bourbon Milkshake

At the bottom of each glass, add 2-3 tablespoons of hot fudge. In a blender, combine milk, ice cream, vanilla extract, bourbon, and about 1/4 cup of hot fudge. Blend until smooth and creamy. Pour into glasses and top with bourbon whipped cream + another tablespoon of hot fudge.

Bourbon Whipped Cream

Whip ingredients together in an electric mixer until soft peaks form. Top shakes.

Fudge Shopping Tip

There are so many varieties of chocolate on the shelves today it can be overwhelming to pick one – as a general rule of thumb, the fewer the ingredients, the better the chocolate.

Fudge Cooking Tip

When melting chocolate, use a double boiler and stir occasionally to avoid scorching chocolate at the bottom of the bowl.