Guinness Chocolate Cake

Guinness Chocolate Cake
2.5 from 2 ratings
Fill 202 Print
Find an excuse to treat yourself with this chocolate cake recipe, featuring Guinness, cocoa, buttermilk, and berries.This recipe is courtesy of Little Box Brownie.
Servings
8
servings
Cake
Ingredients
  • 1 1/2 cup guinness
  • 1/4 cup cocoa
  • 200 gram butter
  • 1 3/4 cup sugar
  • 1 egg
  • 3/4 cup buttermilk
  • 3 cup flour
  • 1 teaspoon baking soda
Directions
  1. Pre heat the oven to 180 degrees C.
  2. Place Guinness, cocoa, and butter into a saucepan and heat on a medium heat until the butter melts.
  3. Place the sugar, eggs, and buttermilk into a bowl and beat with and electric mixer until combined. Pour the Guinness mix into the buttermilk mixture and stir until incorporated. Sift in the flour and baking soda and whisk until combined. Then, pour into a lined 20cm round cake tin and bake for 45 minutes or until cooked.
Recommended