Grilled Serrano Ham and Manchego Crostini

This simple appetizer uses the grill to add a charred flavor and melt the cheese
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Grilled Ham and Cheese Crostini

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Make the most of your summer grilling by starting your dinner party with these charred crostini.

This recipe is courtesy of Food Network.

Ingredients

  • 12  slices French bread, sliced into ½-inch thick slices
  • Olive oil
  • 12  slices serrano ham
  • 12  slices manchego cheese
  • Whole-grain mustard

Directions

Preheat the grill. Brush each side of bread with olive oil and grill oil-side down until lightly golden brown. Turn the bread over and place one slice of cheese on each piece of bread. Top cheese with a slice of ham, and grill until cheese starts to melt. Remove from the grill and add a dab of mustard on top.