These easy-to-make treats are perfect for Easter; they’re fun, kid-friendly, and just the right size for holding Nestlé’s NestEgg chocolate candies. Whatever flavors you choose to use, these sweet and crunchy candies are sure to please.
This Easter, Nestlé is providing chocolate lovers with something they can feel good about. Nestlé continues to expand its commitment to sustainable cocoa and has now bought enough certified, sustainable cocoa to produce its entire Easter chocolate collection. For more information, click here.
Line trays with waxed paper.
Microwave the morsels in a large, uncovered, microwave-safe bowl on medium-high (70%) power for 1 minute; stir. The morsels may retain some of their original shape. If necessary, microwave at additional 10- to 15-second intervals, stirring just until morsels are melted. Stir in the peanut butter and mix until well blended.
Add the chow mein noodles and toss until coated. Scoop and drop the mixture onto the prepared trays using an ice cream scoop that measures about 2 rounded tablespoons; immediately shape into nests. Refrigerate the nests until ready to serve.
When you’re ready to serve the nests, place one or two NestEggs candies in each. Store the prepared nests in a covered container for up to 1 day.