A super-easy creamy coffee drink served right from the yogurt cup.
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Eat about a tablespoon of yogurt out of the yogurt cup. Stir brewed coffee and caramel sauce into yogurt cup with fork until smooth. Add ice cubes, and top with topping. Enjoy!
Stock up on good quality extra-virgin olive oil, feta cheese, Kalamata olives, red wine vinegar, oregano, and lemons – these ingredients are central to Greek cuisine
Simplicity is the secret to Greek cuisine, so paying attention to details such as marinating, seasoning well, and using only the freshest ingredients is key.
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