Bright and Beautiful Fairy Bread

There is no food more adorable than this classic Australian childhood treat
Fairy Bread

Shutterstock

This recipe couldn’t be simpler or better: All kids and grownups will love this pretty, multi-colored fairy bread.

This recipe is courtesy of A Simple Pantry.

4
Servings
54
Calories Per Serving
Deliver Ingredients

Ingredients

  • slices white bread
  • 3  Tablespoons  butter, at room temperature
  • 1/2  Cup  sprinkles

Directions

Remove the crusts from the bread. Gently spread butter on each slice. Cover each slice with sprinkles, patting down gently so that they stick.

Slice each piece of bread into triangles and serve.

Nutritional Facts

Total Fat
3g
4%
Sugar
4g
4%
Saturated Fat
1g
4%
Cholesterol
4mg
1%
Carbohydrate, by difference
7g
5%
Protein
1g
2%
Calcium, Ca
4mg
0%
Sodium, Na
45mg
3%
Water
1g
0%

Bread Shopping Tip

Be sure to purchase the correct flour a recipe calls for – flours differ in gluten or protein content, making each suited for specific tasks.

Bread Cooking Tip

Insert a toothpick into the center of cakes, bar cookies, and quick breads to test for doneness – it should come out clean or only have a few crumbs clinging to it.