Berry Julep

By Carolyn Menyes

Berry Julep

4.5 (2 ratings)
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After a long, cold winter, spring is finally here. Celebrate with this wonderfully balanced cocktail, which features fresh fruit syrups and some classic bourbon.This recipe is courtesy of Jim Beam.

servings
1

Ingredients

  • 1 1/2 ounce bourbon, preferably jim beam
  • 1/2 ounce raspberry syrup
  • 1/2 ounce blueberry syrup
  • 1/2 ounce lemon juice
  • mint, for garnish
  • raspberries and blueberries, for garnish

Directions

  1. Shake.
  2. Serve over ice and garnish with mint and berries.
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