Basic Hummus Recipe

Look no further for the easiest hummus recipe ever
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hummus

Look no further for the easiest hummus recipe ever. Bonus: heck out the video on the Video Page!

4
Servings
71
Calories Per Serving
Deliver Ingredients

Ingredients

  • 15- ounce cans of chickpeas, juice reserved
  • 1/4  Cup  tahini
  • juice from 2 lemons
  • salt, to taste
  • paprika
  • olive oil
  • pita bread (optional)

Directions

Put chickpeas, tahini, and lemon juice in a food processor and process. Use reserved chickpea juice to thin out hummus; slowly pouring in the liquid is small additions.

Blend mixture until very smooth, this may take a few minutes. Taste and season with salt and more lemon juice as necessary.

To serve drizzle generous with olive oil and sprinkle with paprika. Serve with a side of pita bread

Nutritional Facts

Total Fat
6g
9%
Saturated Fat
1g
4%
Carbohydrate, by difference
3g
2%
Protein
2g
4%
Calcium, Ca
53mg
5%
Fiber, total dietary
1g
4%
Folate, total
12µg
3%
Magnesium, Mg
12mg
4%
Niacin
1mg
7%
Phosphorus, P
94mg
13%
Sodium, Na
9mg
1%
Zinc, Zn
1mg
13%