Bacon Fat Popcorn

Bacon Fat Popcorn
Staff Writer
Bacon Fat Popcorn

Crudo

Bacon Fat Popcorn

Ready to graduate from unsalted butter? Then try making popcorn with bacon fat for an extra-indulgent snack. A touch of truffle oil lends a subtle earthy aroma to the popcorn, and shaved Parmesan and chives are a great finishing touch.

Click here to see 12 Ways to Spice Up Popcorn.

Directions

Combine the bacon fat and kernels in a pot, cover, and cook over medium-high heat. Once popping begins, tilt the lid slightly to let some steam out and give the pot a shake. Once the popping steadies and slows down remove from the heat. Pour into a serving bowl and garnish with shaved Parmesan and diced chives and drizzle with truffle oil.