Pineapple Mojito Recipe

Pineapple Mojito Recipe
Contributor
Pineapple Mojito Recipe

Brugal Rum

This take on the classic Mojito, featuring Brugal rum, was created by Martin Sadlemire at the Wequassett Resort in Chatham, Mass.

Directions

In a shaker, muddle the pineapple slices, lime wedges, and mint leaves. Fill the shaker with ice, rum, triple sec, and pineapple juice and shake vigorously. 

Strain into a highball glass with fresh ice and garnish with a mint sprig.