Jicama

Asia Coladner

Mad. Sq. Eats Returns for the Fall Season

Editor
The fall market brings together top vendors in New York City’s Flatiron District

Mad. Sq. Eats, the “pop-up culinary market” produced by Urbanspace in partnership with the Madison Square Park Conservancy, is in full swing for the fall season.

The 25 vendors  includes returning veterans Melt Bakery, Roberta’s, and The Cannibal, as well as some newcomers : Amali Mou and Mr. Bing. Jicama “California Street Food,” MeltKraft, Bar Suzette, Paella Shack by Baracca, and more also make up this year’s exciting lineup. Jicama’s sweet and salty pork doughnut slider and Hong Kong Street Cart’s pork buns are not to be missed.

The market is open daily from 11 a.m. to 9 p.m., through Oct. 7. Urbanspace Garment District returns today and will be open through Nov. 2, and Broadway Bites will run from Oct. 12 to Nov. 18.

Check out our roundup of food festivals to add to your bucket list.

Related Links
14 Insanely Delicious Bites from Mad. Sq. Eats 2014A Visit to Mad. Sq. EatsWhat to Eat at Mad. Sq. Eats, Running Until May 30