This layered dip is bound to be a win at your next footabll party or gathering.
In a 10- or 12-inch square platter, layer, in order: beans, olives, yogurt, salsa, cheese, and guacamole. Garnish with reserved olives, salsa, and cheese.
Instead of reaching for the same off the shelf, pre-made dips and sauces from your local grocery stores, try something different and make something fresh with bold flavors to liven up your meal.
Spices and herbs can be a cook's best friend. Don’t be afraid to add something unfamiliar to dips and sauce. They just might be the extra flavor that is needed to brighten up the dish.
More Stories by Emily Jacobs
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