The Common Types of Foodies (and What to Do with Them)

Staff Writer
Snobs, europhiles, and organivores... you know who they are. Here’s how to cope
The Common Types of Foodies (and What to Do with Them)

veer/Fancy Photography

When your friends start texting you photos of what they made for dinner and include only a list of ingredients, you know you have a food problem: You’ve turned into that person. If you’re lucky, things will hold at that manageable minimum, but inch one crumb further, and you might soon be labeled a food snob, or worse, the in-house europhile.

Click for The Common Types of Foodies (and What to Do with Them) Slideshow.

Because for every style of food under the sun, there’s a food personality to go with it. We’ve put together a guide to help you that’s just perfect for navigating, and sometimes placating, the wide world of foodies.

— Anna Brones, EcoSalon

 

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