Not only is this quick and easy breakfast recipe packed with protein, whole grains, and healthy fat to keep you full, it’s flavorful and delicious!
Scoop the avocado onto both halves of the English muffin and mash it down with a fork to spread it evenly over the toast.
Squeeze lime over the avocado.
Sprinkle the avocado with cilantro and salt.
Top with egg slices and sprinkle with hot spice.