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Crunch Cassidy Milkshake Recipe
Jul 26, 2011 @ 4:44 PM
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Maryse Chevriere
Fans of salty-sweet flavor combinations will no doubt enjoy this boozy confection, which adds salted pretzels to a blend of bourbon, dulce de leche ice cream, and coffee ice cream.
INGREDIENTS
- 10-15 salted pretzel sticks, plus extra for garnish
- 2 ½ scoops dulce de leche ice cream
- 2 scoops coffee ice cream
- 1 ½ ounces bourbon
DIRECTIONS
Combine the pretzels, ice cream, and bourbon together in a blender and mix until smooth. To serve, pour into a tall glass and top with crushed pretzel pieces as a garnish.
Recipe Details
Makes 1 drink
Servings: 1
