How to Make Your Own Cream-Filled Doughnuts from How to Make Your Own Cream-Filled Doughnuts

How to Make Your Own Cream-Filled Doughnuts

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How to Make Your Own Cream-Filled Doughnuts

Here, at The Daily Meal, we used store-bought biscuit dough for a quick and easy no-mess doughnut, but if you prefer to start from scratch use your favorite yeast dough recipe, or try our favorite brioche doughnut dough.

Feel free to experiment with flavors by adding extracts to doughnut glazes, flavoring whipped cream fillings with spices, or making your cream-filled doughnut a jelly-filled one with homemade jams.

Follow these 10 simple steps for these quick and easy cream-filled doughnuts that will leave store-bought doughnuts in the dust and your guests impressed with your pastry skills