Whipped Cream

What is Whipped Cream?

Whipped cream is a stable aerated form of cream, usually with sugar, vanilla or other flavors added. It's traditionally produced by whipping air into heavy cream.

Whipped Cream Shopping Tips

If you're making your own whipped cream, look for confectioners' (10x) sugar and vanilla extract at the store; they will give a more refined texture and taste to whipped cream.

Whipped Cream Cooking How-Tos

Whip until soft peaks form – if you hold the whisk up, the cream should gently form a hook. If you whip the cream for too long, you will end up with a dense, grainy texture.

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