Garlicky Artichoke Pizza

Garlicky Artichoke Pizza
Contributor
Garlicky Artichoke Pizza

Jane Bruce

Garlicky Artichoke Pizza

This pizza is simple and delicious. Resist the urge to put more veggies on it. Let the artichoke shine! OK, and the garlic I guess.

See all recipes with garlic.

Click here to see 9 Amazing Artichoke Recipes.

Notes

*Note: Click here for béchamel sauce recipe.

Directions

Preheat the oven to 425 degrees.

Coat a work surface with flour. Roll out the pizza dough until it's about 8 inches in diameter. Spread the sauce evenly across, leaving some room around the edges for crust. Then, spread the artichoke evenly until covered. Sprinkle garlic all over pizza and sprinkly the cheese on top. Lightly dust a baking sheet with flour and place the pizza on the baking sheet. Bake until the cheese is golden brown, about 15-18 minutes. Enjoy! (Look out for garlic breath).

Nutrition

Calories per serving:

178 kcal

Daily value:

9%

Servings:

2
  • Carbohydrate, by difference 7 g
  • Protein 17 g
  • Total lipid (fat) 8 g
  • Vitamin A, IU 4 IU
  • Vitamin A, RAE 1 µg
  • Vitamin B-12 1 µg
  • Vitamin C, total ascorbic acid 1 mg
  • Vitamin E (alpha-tocopherol) 1 mg
  • Alanine 1 g
  • Arginine 1 g
  • Ash 3 g
  • Aspartic acid 1 g
  • Betaine 2 mg
  • Calcium, Ca 10 mg
  • Cholesterol 47 mg
  • Choline, total 10 mg
  • Fatty acids, total monounsaturated 4 g
  • Fatty acids, total polyunsaturated 2 g
  • Fatty acids, total saturated 2 g
  • Fiber, total dietary 1 g
  • Folate, DFE 10 µg
  • Folate, food 10 µg
  • Folate, total 10 µg
  • Fructose 1 g
  • Glucose (dextrose) 1 g
  • Glutamic acid 2 g
  • Glycine 1 g
  • Histidine 1 g
  • Iron, Fe 1 mg
  • Isoleucine 1 g
  • Leucine 1 g
  • Lysine 1 g
  • Magnesium, Mg 33 mg
  • Niacin 4 mg
  • Pantothenic acid 1 mg
  • Phenylalanine 1 g
  • Phosphorus, P 183 mg
  • Potassium, K 303 mg
  • Proline 1 g
  • Retinol 1 µg
  • Selenium, Se 27 µg
  • Serine 1 g
  • Sodium, Na 474 mg
  • Sucrose 4 g
  • Sugars, total 6 g
  • Thiamin 1 mg
  • Threonine 1 g
  • Tocopherol, gamma 2 mg
  • Tyrosine 1 g
  • Valine 1 g
  • Water 48 g
  • Zinc, Zn 2 mg
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