Apple Pie Crescents

Apple Pie Crescents
By
Apple Pie Crescents
Pillsbury Crescent Rolls
Apple Pie Crescents

All the flavor of apple pie without the fuss!

Click here for more Pillsbury Crescent Roll Recipes.

8
Servings
54
Calories Per Serving
Deliver Ingredients

Ingredients

  • 1 small Granny Smith apple, peeled, cored, cut into 8 (1/2-inch) slices
  • 3 tablespoons butter, melted
  • 1 can (8 oz) Pillsburyrefrigerated crescent dinner rolls
  • 1/3 cup packed brown sugar
  • 1 teaspoon apple pie spice

Directions

Heat oven to 375 degrees. Line cookie sheet with cooking parchment paper. Set aside.

In small bowl, toss apple slices in melted butter; set aside. Separate dough into 8 triangles.

In small bowl, mix brown sugar and apple pie spice. Divide mixture evenly among triangles. Top each triangle with apple slice. Starting at long side of each triangle, wrap dough around apple. Place on cookie sheet. Brush with remaining butter.

Bake 10 to 12 minutes or until crescents are deep golden brown and apples are softened. Cool 5 minutes before serving.

Nutritional Facts

Total Fat
2g
3%
Sugar
3g
3%
Saturated Fat
1g
4%
Cholesterol
2mg
1%
Carbohydrate, by difference
7g
5%
Protein
1g
2%
Vitamin A, RAE
45µg
6%
Calcium, Ca
40mg
4%
Folate, total
6µg
2%
Iron, Fe
1mg
6%
Magnesium, Mg
1mg
0%
Niacin
1mg
7%
Phosphorus, P
28mg
4%
Sodium, Na
64mg
4%
Water
3g
0%

Apple Pie Shopping Tip

Be sure to purchase the correct flour a recipe calls for – flours differ in gluten or protein content, making each suited for specific tasks.

Apple Pie Cooking Tip

Insert a toothpick into the center of cakes, bar cookies, and quick breads to test for doneness – it should come out clean or only have a few crumbs clinging to it.