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The World's 9 Deadliest Delicacies Slideshow

Elderberries

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Elderberries — Europe

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Just like ackee, it’s not exactly to the food connoisseur’s advantage to consume unripe elderberries. This is probably the least dangerous food on the list, however, as the ripe fruit is eaten around the world safely and deaths are extremely rare. Take care to keep the plant away from small children and animals, and remember never to eat the stems or leaves of the sambucus (elderberry).

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