The Woodsman Tavern

Row 1

Details
4537 SE Division St (SE 46th Ave)
Portland, OR 97206
(971) 373-8264
Gastropub, American, Bar
$ $ $
Hours
Mon–Fri: 11:00 AM–10:00 PM Sat–Sun: 9:00 AM–10:00 PM

Foursquare Tips

  • Woodsman Tavern takes from big-city influences, Balthezar's seafood tower, Hog & Rocks' ham plates, chef Jason Barwikowski brings it all down to earth with his Mediterranean flow. [Eater 38 Member]
  • Don't be fooled. The "ham" is BACON!
  • The pork chop is seriously on point- cooked perfectly to slight pink. South on Franklin and Gold Rush are both delicious.
  • Oregon oysters rock. Freshly grated horse radish!
  • Best oysters ever here - do not miss!!! It takes a lot up get me to pay 3 bucks per, but here it's worth it.
  • Amazing wine selection, fantastic knowledgeable service. Never disappointed by the new dishes. Great oysters.
  • ham plate ham plate ham plate ham. Some pigs die in vain. These pigs did not.
  • great restaurant in suburbs of Portland..atmosphere with exposed brick, industrial lights, distressed wood desks.. The octopus app is delightful & oysters from OR are perfect.. Great hidden spot
  • GQ put it as one of the 10 best whiskey bars in America
  • Sit at the bar and ask Andy for a Bloody Mary. He knows his way around the Mary.
  • Everything is outstanding but don't miss the cauliflower app and the maple pot de creme
  • Try the freshest oysters in town. Fabulous cocktail and wine selection!
  • Amazing brunch, cocktails, coffee, ambiance and service. We took out-of-towners here Ana they were hella impressed. I also love the old timey bathrooms.
  • A place for bourbon lovers
  • Fried chicken
  • The pancakes are thick like biscuits and the coffee is bomb. Plus the atmosphere is one of a kind.
  • Oysters and deviled eggs are outstanding!
  • Amazing seafood!
  • Make sure you make a reservation.
  • Crab bun, oysters, whisky!