Winter Star Nog
Winter Star Nog
With espresso, hot chocolate, and jalapeno for that extra kick, this nog is anything but ordinary! There's even white chocolate used as a garnish, for an extra delicious holiday treat.
Servings
1
servings
Ingredients
- 2 ounce skyy vodka
- 4 ounce abuelita hot chocolate (prepared and cooled)
- 1/2 ounce espresso
- 1/4 ounce agave syrup
- 1 sage leaf
- 1 red jalapeno
- 1 green jalapeno
- white chocolate for garnish
Directions
- Score the red and green jalapeno peppers. Muddle all ingredients together in a shaker and shake vigorously. Double strain into a white chocolate rimmed rocks glass. Garnish with red and green chilies.