What You Didn't Know About Your Bottled Water Slideshow

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Methodology

For our taste test, we sampled seven bottled waters, two tap waters from different states, and filtered water from our test kitchen's KitchenAid fridge. The waters were poured into Solo cups and numbered, so testers could pour water into their own cups and test them. The Daily Meal staff was asked to grade them (as if they were a paper in class, 60 percent to 100 percent), and to give comments on the taste, aftertaste, and general feelings on it. Some even guessed which waters were tap and bottled. 

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