Sliders Recipe

Author: 2009, Ina Garten, All Rights Reserved

Nutrition

Cal/Serving: 896
Daily Value: 45%
Servings: 4

Low-Carb
Gluten-Free, Wheat-Free, Egg-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free
Fat70g107%
Saturated27g135%
Trans3g0%
Carbs12g4%
Fiber3g11%
Sugars6g0%
Protein54g108%
Cholesterol208mg69%
Sodium934mg39%
Calcium547mg55%
Magnesium86mg22%
Potassium1076mg31%
Iron5mg30%
Zinc12mg77%
Vitamin A1858IU37%
Vitamin C23mg38%
Thiamin (B1)0mg13%
Riboflavin (B2)0mg28%
Niacin (B3)10mg52%
Vitamin B61mg48%
Folic Acid (B9)74µg18%
Vitamin B126µg92%
Vitamin D0µg0%
Vitamin E3mg16%
Vitamin K50µg62%
Fatty acids, total monounsaturated32g0%
Fatty acids, total polyunsaturated3g0%
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INGREDIENTS

  • 2 pounds premium ground beef (80 percent lean and 20 percent fat)
  • 1 tablespoon good Dijon mustard
  • 3 tablespoons good olive oil, plus extra for brushing the grill
  • 1 teaspoon chopped thyme leaves
  • 3 teaspoons chopped garlic
  • 1 teaspoon kosher salt
  • 6 ounces grated Gruyere
  • 4 ounces baby arugula
  • 3 medium tomatoes, sliced in 1/8-inch-thick rounds
  • 2 small red onions, sliced in 1/8-inch-thick rounds

Recipe Details

Prep
Cook
Total Time
Servings 4 servings