Daily Value: 45%
Gluten-Free, Wheat-Free, Egg-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Alcohol-Free
|Folic Acid (B9)||74µg||18%|
|Fatty acids, total monounsaturated||32g||0%|
|Fatty acids, total polyunsaturated||3g||0%|
Have a question about the nutrition data? Let us know.
Exclusive from The Daily Meal
One of the most popular recipes I’ve ever run on the blog, this was the result of Phoebe...
I love soft silken tofu, and this spicy soup is surprisingly addictive. The mushroom stock gives...
Rich, sweet, moist and yet completely free from flour and refined sugar, this Italian lemon and...
- 2 pounds premium ground beef (80 percent lean and 20 percent fat)
- 1 tablespoon good Dijon mustard
- 3 tablespoons good olive oil, plus extra for brushing the grill
- 1 teaspoon chopped thyme leaves
- 3 teaspoons chopped garlic
- 1 teaspoon kosher salt
- 6 ounces grated Gruyere
- 4 ounces baby arugula
- 3 medium tomatoes, sliced in 1/8-inch-thick rounds
- 2 small red onions, sliced in 1/8-inch-thick rounds