Daily Value: 10%
Sugar-Conscious, Vegan, Vegetarian, Dairy-Free, Gluten-Free, Wheat-Free, Egg-Free, Milk-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free
|Folic Acid (B9)||2µg||1%|
|Fatty acids, total monounsaturated||2g||0%|
|Fatty acids, total polyunsaturated||1g||0%|
Have a question about the nutrition data? Let us know.
Exclusive from The Daily Meal
If clementines are unavailable, substitute 1/3 cup freshly squeezed juice and a little zest from a...
These cookies take oatmeal to new levels with chocolate chips and coconut.
A healthy take on carrot cake. Utilize Greek yogurt and canola oil to produce moist, flavorful...
- 2 qt water
- 6 oz Rice noodles (¼-inch wide)
- 3 T Fresh lime juice
- 3 T Catsup
- 1 T Brown sugar
- 3 T Peanut oil or vegetable oil
- 3 to 4 cloves garlic; minced or pressed
- 1 T Fresh chile; minced OR
- 2 c Carrots; grated
- 4 lg Eggs; lightly beaten with a pinch of salt
- 6 to 8 scallions; chopped (about 1 cup)