Daily Value: 12%
Vegetarian, Gluten-Free, Wheat-Free
|Folic Acid (B9)||58µg||15%|
|Fatty acids, total monounsaturated||1g||0%|
|Fatty acids, total polyunsaturated||0g||0%|
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- 1 medium acorn squash (about 1-1/2 pounds)
- 2 tablespoon(s) maple syrup
- 1 tablespoon(s) bourbon
- 2 teaspoon(s) butter melted
- 1/4 teaspoon(s) salt
- 1/8 teaspoon(s) ground nutmeg