Hard Candy Li Hing Mui Lolli's Recipe

Author: Chef #1180005

Nutrition

Cal/Serving: 275
Daily Value: 14%
Servings: 12

Low-Sodium
Vegan, Vegetarian, Dairy-Free, Gluten-Free, Wheat-Free, Egg-Free, Milk-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free
Fat9g14%
Saturated2g8%
Trans0g0%
Carbs47g16%
Fiber1g5%
Sugars37g0%
Protein6g11%
Sodium13mg1%
Calcium12mg1%
Magnesium102mg25%
Potassium148mg4%
Iron2mg8%
Zinc1mg10%
Vitamin A2IU0%
Vitamin C0mg1%
Thiamin (B1)0mg1%
Riboflavin (B2)0mg2%
Niacin (B3)1mg4%
Vitamin B60mg1%
Folic Acid (B9)11µg3%
Vitamin E0mg1%
Vitamin K1µg1%
Fatty acids, total monounsaturated3g0%
Fatty acids, total polyunsaturated4g0%
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INGREDIENTS

  • 2 cups sugar
  • 1/2 cup water
  • 1/2 cup corn syrup
  • 1 teaspoon flavor extract (banana, orange, strawberry, etc)
  • food coloring (any color u want ur lolli's to be)
  • li hing mui seeds (you can substitute this with any candy choice. skittles, gum, gummy bears, etc)
  • candy molds (molds that can handle or that is made for HOT temp.candy)
  • lollipop sticks (you can find these in walmart and craft stores in the craft area)

Recipe Details

Prep
Cook
Total Time
Servings 12 servings