Watermelon, Lime, & Lemongrass Juice Recipe


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More Recipes By Nina Dreyer Hensley, Jim Hensley, Paul Lowe


Watermelon, Lime, & Lemongrass Juice Recipe
Nina Dreyer Hensley, Jim Hensley, Paul Lowe

Make the most of summer watermelon with this cool, tangy refresher.

3.25
Ratings8

INGREDIENTS

  • 3 cups watermelon, peeled and cubed
  • ½ teaspoon grated fresh ginger
  • Ice cubes
  • 2 tablespoons lime juice
  • 2 tablespoons lemongrass simple syrup (using 2 lemongrass stalks)

DIRECTIONS

Run the watermelon and ginger through a juice press. Pour the juice into a glass filled with ice and add the lime juice and lemongrass syrup. Stir and serve.

You can also make this juice in a blender; it will be thicker but will taste just as good!

Recipe Details

Makes 1 drink

 

Adapted from "Slurp: Drinks and Light Fare, All Day, All Night" by Nina Dreyer Hensley, Jim Hensley, Paul Lowe (Andrews McMeel Publishing, 2008)

Servings: 1

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